Our friends at The Natural Home in Biltmore Park in Asheville are joining us today to chat about organic bedding. Welcome!
I had the opportunity on Friday to grab a quick lunch at one of my very favorite restaurants, Chorizo, which is located in the historic Grove Arcade in downtown Asheville. The weather was amazing, so I took advantage of their patio seating. Chorizo offers Latin fare featuring local and in-season produce whenever possible, and provides a creative and artistic ambiance that is a feast for the eyes as well as the taste buds. As the weather warms, the restaurant opens up to provide an outside feel, even for the tables that are located within the walls.
With work spanning from the mountains to the coast of North Carolina and across the Southeast, Kathryn Greeley, owner of Kathryn Greeley Designs, is proud to be celebrating 30 years in the design industry. She shares her love of collections, antiques and entertaining in both her book, The Collected Tabletop, and on her blog, The Collected Room.
Spring is officially here, but I've been wanting to prepare a last ‘cool weather' dish before the temperatures begin to swelter outside. For this, I’ve chosen lamb. If you’ve never had lamb, it does not taste like chicken. Lamb has a very distinct flavor and is quite popular in Mediterranean (think gyros) and other global cuisines.
Several years ago I embarked on a journey — a healthy living journey. I was tired of the restrictive diet lifestyle and wanted to enjoy my food and eat healthy foods simultaneously.
Any of you who have a sister (or are a sister yourself) know that relationship to be one of the most wonderful, and at times the most complicated, relationships there are. You can also probably imagine how exciting it would be to join forces with your sisters on a project that you all deeply believe in, and that had the potential to utilize all of your talents, making you even better than the sum of your parts.